If you are also fond of eating sweets and keep making different types of sweets at home, then believe me, you must try this recipe once. It is a very super healthy food that we know as Aate ka Halwa. Aate ka healthy,

very tasty, and delicious halwa recipe. If you do not make this recipe, then you will remain unaware of the taste of sweets. So let’s quickly see what ingredients we need to make Aate ka Halwa. Recipe for making Aate Halwa Ingredients

Ingredients to make Aate Halwa :

Wheat flour, 1 cup

Desi ghee 1/2 cup

Sugar: 3/4 cup to 1 cup (according to taste)

Water: 2.5 cups

Cashews and almonds: 2-3 tablespoons (chopped)

Cardamom powder 1/2 teaspoon

Prepare syrup:

Method to make Aate Halwa :

Put water and sugar in a pan and boil on medium flame. When the sugar dissolves, turn off the gas and add cardamom powder. Roasting the halwa: Heat ghee in a heavy-bottomed pan. Add wheat flour and fry on medium flame till it turns golden brown. It should give off a slight roasted aroma and start changing color. Add syrup

: Now carefully add the prepared syrup to the roasted flour slowly (bubbles may arise; be careful). Keep stirring continuously so that lumps do not form. Thickening the halwa: Cook on low flame for 5-7 minutes till the halwa starts leaving the pan. Garnish: Add chopped cashews and almonds and serve hot.